14 October 2025 | 10:00 | Lots: 443
Current bid:
Current bid: - You are the winning bidder
Current bid: - You have been outbid
Starting Bid:
Maximum Bid:
You currently have the highest bid with your maximum bid of , If the auction was ending now you would win this lot at
Another bidder has entered a higher maximum bid and you have been outbid. Please add a new maximum bid to be in with a chance of winning.
Congratulations - You have won - the auctioneer will be in contact after the auction
Unfortunately you did not win this item
Congratulations - You have won - the auctioneer will be in contact after the auction
Unfortunately you did not win this item
Time remaining:
This lot has ended
Bid Total (incl. charges)
Bid Amount
Buyer's Premium (exc. VAT)
Item VAT
VAT on Buyer's Premium
*VAT will be added to the hammer price
Bids: 0 - Bidders: 0
Fees apply - Bid Calculator
Lot 163
Full Lot Description
A novelty silver miniature entrée dish, in Regency style, of rounded rectangular form with gadroon border, and twin-handled cover. Hallmarked John H Lunn, Birmingham 1961. Length 11cm, weight 4.19ozt (130.2g). In fitted presentation box.
Box: Yes
Dimensions: 11cm
Era: 20th Century,Mid-century
Metal fineness: Sterling silver
Postage: Postable
Date: 1961
Weight: 130.2
Total lot weight: 352.3
Condition Report
- Appears in fairly good overall condition
- Displaying some general light surface wear, marks, and scratches commensurate with age and use
- Some general tarnishing and dirt/stain marks
- With some deeper, more notable scratches to the underside of the rim of the cover
- Some slightly heavier scuffs and scratches to the underside of the base
- Cover and base fit well together
- Hallmarks lightly rubbed in parts but all still clearly legible
- Base further stamped, 'JOHN. H. LUNN. LTD. BELFAST'
- Presentation case measures 15.5cm by 12cm; in good overall condition with minimal wear
- Condition reports are offered as a guide only and we highly recommend inspecting any lot to satisfy yourself as to its condition
Please login to request a condition report or ask more questions.